{"title":"Healthy Nuts \u0026 Snacks","description":"\u003cp\u003eExplore our range of healthy nuts and snacks from around the world. From roasted almonds to spiced chickpeas, find the perfect snack for every occasion.\u003c\/p\u003e","products":[{"product_id":"gits_breakfast_mix_rice_idli_200g","title":"Gits Breakfast Mix Rice Idli - 200g","description":"\u003ch2\u003eGits Breakfast Mix Rice Idli – 200g\u003c\/h2\u003e\u003cp\u003eStart your morning the authentic South Indian way with \u003cstrong\u003eGits Breakfast Mix Rice Idli\u003c\/strong\u003e. This ready-to-use mix takes the effort out of traditional idli preparation, delivering soft, fluffy, and perfectly textured idlis every time — no soaking, no grinding, no fuss.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic taste\u003c\/strong\u003e – crafted to replicate the classic South Indian idli you know and love\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick \u0026amp; easy\u003c\/strong\u003e – simply mix with water, ferment briefly, and steam for light, airy idlis in minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWholesome ingredients\u003c\/strong\u003e – made with rice and urad dal for a naturally nutritious breakfast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e – serve with sambar, coconut chutney, or your favourite pickle for a complete meal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrusted brand\u003c\/strong\u003e – Gits has been a household name in Indian cooking for over 60 years\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eMix the contents with water to form a smooth batter, allow to ferment for a few hours, pour into idli moulds, and steam until done. Serve hot and enjoy!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePack size:\u003c\/strong\u003e 200g  |  \u003cstrong\u003eServes:\u003c\/strong\u003e approx. 4–6 idlis\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095005925711,"sku":"GITS_BREAKFAST_MIX_RICE_IDLI_200G","price":1.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/gitsriceidiii.png?v=1783798072"},{"product_id":"laila_almonds_700g","title":"Laila Almonds 700g","description":"\u003cp\u003eNourish your body with the wholesome goodness of \u003cstrong\u003eLaila Almonds 700g\u003c\/strong\u003e — premium whole almonds that are one of the world’s most nutritious and versatile nuts. Celebrated across South Asian, Middle Eastern, and Mediterranean cuisines for their delicate, sweet flavour and satisfying crunch, almonds are a true superfood and an essential pantry staple. Whether enjoyed as a wholesome snack, used to enrich Indian sweets and desserts, or blended into creamy almond milk, these premium almonds deliver exceptional quality and flavour.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium whole almonds with a delicate, sweet flavour and satisfying crunch\u003c\/li\u003e\n\u003cli\u003eOne of nature’s most nutritious nuts — rich in vitamin E, magnesium, calcium, and healthy fats\u003c\/li\u003e\n\u003cli\u003eHigh in protein and fibre — a filling, nutritious snack that keeps you energised\u003c\/li\u003e\n\u003cli\u003ePerfect as a wholesome everyday snack on their own or with dried fruits\u003c\/li\u003e\n\u003cli\u003eEssential for garnishing Indian sweets and desserts — halwa, kheer, barfi, and ladoo\u003c\/li\u003e\n\u003cli\u003eIdeal for making almond milk, almond butter, and almond flour at home\u003c\/li\u003e\n\u003cli\u003eExcellent in baking — cakes, biscuits, frangipane, and Middle Eastern pastries\u003c\/li\u003e\n\u003cli\u003eSoak overnight and eat with the skin removed for a traditional Ayurvedic morning ritual\u003c\/li\u003e\n\u003cli\u003eGreat added to porridge, yoghurt, salads, and granola for a nutritious boost\u003c\/li\u003e\n\u003cli\u003eGenerous 700g pack — ideal for families and regular use\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Enjoy a small handful as a nutritious mid-morning or afternoon snack. For a traditional Ayurvedic health ritual, soak 5–8 almonds overnight in water, peel the skins in the morning, and eat on an empty stomach. Use to garnish Indian sweets such as halwa, kheer, and barfi, or blend soaked almonds with water to make fresh, creamy almond milk. Add to baking, porridge, or salads for a nutritious crunch. Store in an airtight container in a cool, dry place to maintain freshness.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095005991247,"sku":"LAILA_ALMONDS_700G","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailaalmonds700g.png?v=1783793442"},{"product_id":"laila_cashews_700g","title":"Laila Cashews 700g","description":"\u003cp\u003eIndulge in the rich, buttery crunch of \u003cstrong\u003eLaila Cashews 700g\u003c\/strong\u003e — premium whole cashew nuts that are a beloved snack and essential cooking ingredient across South Asian, Middle Eastern, and South East Asian cuisines. With their naturally creamy, mild sweetness and satisfying crunch, cashews are one of the world’s most versatile and popular nuts — equally delicious enjoyed straight from the bag, used to enrich curries and rice dishes, or blended into smooth, velvety sauces.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium whole cashew nuts with a rich, buttery flavour and satisfying crunch\u003c\/li\u003e\n\u003cli\u003eA beloved snack and essential ingredient in South Asian and Middle Eastern cooking\u003c\/li\u003e\n\u003cli\u003ePerfect for enriching Indian curries — korma, butter chicken, and shahi paneer\u003c\/li\u003e\n\u003cli\u003eIdeal for making cashew paste — the secret to a rich, creamy curry sauce\u003c\/li\u003e\n\u003cli\u003eExcellent for garnishing biryanis, pulaos, halwa, and Indian sweets\u003c\/li\u003e\n\u003cli\u003eGreat in stir-fries, noodle dishes, and South East Asian cooking\u003c\/li\u003e\n\u003cli\u003eAlso wonderful in baking — cookies, cakes, and energy balls\u003c\/li\u003e\n\u003cli\u003eA nutritious snack — rich in healthy fats, protein, magnesium, and zinc\u003c\/li\u003e\n\u003cli\u003eGenerous 700g pack — ideal for families and regular cooking\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Enjoy as a wholesome snack on their own or mixed with dried fruits and other nuts. For cooking, soak cashews in warm water for 30 minutes and blend into a smooth paste to create a rich, creamy base for korma and other Indian curries. Lightly toast in a dry pan or in ghee until golden and use to garnish biryanis, pulaos, and desserts such as halwa and payasam. Store in an airtight container in a cool, dry place to maintain freshness.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006024015,"sku":"LAILA_CASHEWS_700G","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailacashews700g.png?v=1783791696"},{"product_id":"laila_makhana_100g","title":"Laila Makhana 100g","description":"\u003cp\u003eDiscover the light, crunchy delight of \u003cstrong\u003eLaila Makhana 100g\u003c\/strong\u003e — also known as fox nuts or lotus seeds, makhana is one of India’s most beloved and nutritious traditional snacks. Harvested from the lotus plant and gently popped, makhana has a satisfying, airy crunch and a mild, neutral flavour that makes it incredibly versatile — delicious roasted with spices as a guilt-free snack, or used as an ingredient in traditional Indian sweets, curries, and kheer.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium makhana (fox nuts \/ lotus seeds) — one of India’s most beloved traditional snacks\u003c\/li\u003e\n\u003cli\u003eLight, airy, and satisfyingly crunchy with a mild, neutral flavour\u003c\/li\u003e\n\u003cli\u003eA nutritious snack — naturally low in fat, high in protein, and rich in calcium and magnesium\u003c\/li\u003e\n\u003cli\u003eGluten-free and easy to digest — a popular choice for fasting (vrat) days\u003c\/li\u003e\n\u003cli\u003ePerfect roasted in ghee or oil with salt, chaat masala, or your favourite spices for a healthy snack\u003c\/li\u003e\n\u003cli\u003eEssential for making makhana kheer — a classic Indian milk-based dessert\u003c\/li\u003e\n\u003cli\u003eAlso used in makhana curry, raita, and as a garnish for biryanis and pulaos\u003c\/li\u003e\n\u003cli\u003e100g pack — ideal for snacking and everyday cooking\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e \u003cstrong\u003eAs a snack:\u003c\/strong\u003e Heat a teaspoon of ghee or oil in a pan, add the makhana, and roast on low heat for 5–7 minutes until crispy and golden. Season with salt, chaat masala, black pepper, or your favourite spice blend. \u003cstrong\u003eFor makhana kheer:\u003c\/strong\u003e Lightly roast the makhana, then simmer in full-fat milk with sugar, cardamom, and saffron until soft and creamy. Garnish with chopped nuts and serve warm or chilled. Store in an airtight container to maintain crunch.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006122319,"sku":"LAILA_MAKHANA_100G","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailamakhana100g.png?v=1783790841"},{"product_id":"laila_murmura_200g","title":"Laila Murmura 200g","description":"\u003cp\u003eEnjoy the light, airy crunch of \u003cstrong\u003eLaila Murmura 200g\u003c\/strong\u003e — puffed rice that is a beloved staple snack across South Asia, used in everything from street food classics to traditional sweets and festive treats. Murmura (also known as puffed rice or muri) is incredibly versatile, virtually fat-free, and wonderfully light — making it the perfect base for a quick, satisfying snack at any time of day.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eLight, airy puffed rice — a beloved South Asian snack staple known as murmura or muri\u003c\/li\u003e\n\u003cli\u003eVirtually fat-free and low in calories — a light and satisfying snack\u003c\/li\u003e\n\u003cli\u003eThe essential base for bhel puri — India’s most popular street food chaat\u003c\/li\u003e\n\u003cli\u003ePerfect for making jhal muri — the classic Bengali spiced puffed rice snack\u003c\/li\u003e\n\u003cli\u003eIdeal for making murmura chikki — puffed rice brittle with jaggery\u003c\/li\u003e\n\u003cli\u003eGreat mixed with sev, chopped onions, tomatoes, chutneys, and spices for a quick chaat\u003c\/li\u003e\n\u003cli\u003eAlso used in South Indian and Sri Lankan cooking as a light snack with coconut and spices\u003c\/li\u003e\n\u003cli\u003e200g pack — ideal for snacking and everyday use\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e For a quick bhel puri, mix murmura with sev, chopped onions, tomatoes, boiled potato, green chutney, tamarind chutney, chaat masala, and a squeeze of lemon — toss together and serve immediately. For jhal muri, mix with mustard oil, chopped green chilli, onion, cucumber, roasted peanuts, and spices. For murmura chikki, bind with melted jaggery and set into bars. Also delicious simply seasoned with salt, turmeric, and a little oil for a light everyday snack. Store in an airtight container to maintain crunch.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006155087,"sku":"LAILA_MURMURA_200G","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailamurmur200g.png?v=1783792345"},{"product_id":"laila_powa_medium_1kg","title":"Laila Powa Medium 1kg","description":"\u003cp\u003eStock up on a South Asian kitchen essential with \u003cstrong\u003eLaila Powa Medium 1kg\u003c\/strong\u003e — flattened rice (also known as poha, pawa, or beaten rice) that is a versatile and quick-cooking staple used across Indian, Nepali, and Sri Lankan cuisines. Powa is made by parboiling and flattening rice grains into light, delicate flakes that rehydrate in minutes, making it one of the most convenient and nutritious ingredients for quick breakfasts, snacks, and festive dishes.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMedium thickness flattened rice (poha \/ pawa \/ beaten rice) — a South Asian kitchen staple\u003c\/li\u003e\n\u003cli\u003eQuick and easy to prepare — simply rinse and it’s ready to cook in minutes\u003c\/li\u003e\n\u003cli\u003eThe essential ingredient for poha — the classic Indian spiced flattened rice breakfast dish\u003c\/li\u003e\n\u003cli\u003ePerfect for making kanda poha (with onions), batata poha (with potato), and vegetable poha\u003c\/li\u003e\n\u003cli\u003eIdeal for making chivda — the popular crispy spiced poha snack mix\u003c\/li\u003e\n\u003cli\u003eAlso used in Maharashtrian, Gujarati, and South Indian cooking for a variety of dishes\u003c\/li\u003e\n\u003cli\u003eGreat for making poha kheer — a light, delicate rice pudding dessert\u003c\/li\u003e\n\u003cli\u003eMedium thickness — versatile for both wet dishes and dry, crispy preparations\u003c\/li\u003e\n\u003cli\u003eGenerous 1kg pack — ideal for families and regular cooking\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Rinse the powa gently under cold water until just moistened and set aside to soften for 2–3 minutes — do not over-soak. For classic poha, heat oil in a pan, temper with mustard seeds, curry leaves, green chilli, and onion, then add the softened powa with turmeric, salt, and a squeeze of lemon. Toss gently and serve garnished with fresh coriander and grated coconut. For chivda, dry roast or shallow fry the powa until crispy, then toss with nuts, spices, and dried fruits. Store in an airtight container in a cool, dry place.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006220623,"sku":"LAILA_POWA_MEDIUM_1KG","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailapowa1kg.png?v=1783792579"},{"product_id":"laila_roasted_salted_pistachios_700g","title":"Laila Roasted \u0026 Salted Pistachios 700g","description":"\u003cp\u003eSnack on the irresistible crunch of \u003cstrong\u003eLaila Roasted \u0026amp; Salted Pistachios 700g\u003c\/strong\u003e — premium pistachios roasted to perfection and lightly salted for a satisfying, flavourful snack that is impossible to put down. Pistachios are one of the world’s most beloved nuts, prized for their distinctive bright green colour, rich nutty flavour, and impressive nutritional profile. Whether enjoyed as a standalone snack, used to garnish Indian sweets and desserts, or added to baking and cooking, these roasted and salted pistachios are a versatile and delicious pantry staple.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium pistachios roasted to perfection and lightly salted for a satisfying crunch\u003c\/li\u003e\n\u003cli\u003eRich, distinctive nutty flavour with a beautiful bright green colour\u003c\/li\u003e\n\u003cli\u003eA nutritious snack — rich in healthy fats, protein, fibre, and antioxidants\u003c\/li\u003e\n\u003cli\u003eOne of the most nutrient-dense nuts — a good source of vitamin B6, potassium, and iron\u003c\/li\u003e\n\u003cli\u003ePerfect as a standalone snack — enjoy straight from the bag at any time of day\u003c\/li\u003e\n\u003cli\u003eEssential for garnishing Indian sweets and desserts — barfi, halwa, kheer, and ladoo\u003c\/li\u003e\n\u003cli\u003eExcellent in baking — cakes, biscuits, baklava, and Middle Eastern pastries\u003c\/li\u003e\n\u003cli\u003eGreat added to salads, grain bowls, and cheese boards for a crunchy, flavourful finish\u003c\/li\u003e\n\u003cli\u003eGenerous 700g pack — ideal for families and regular snacking\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Enjoy a small handful as a nutritious and satisfying snack between meals. Use to garnish Indian sweets such as barfi, halwa, and kheer for a beautiful presentation and added crunch. Roughly chop and fold into cake batters, biscuit dough, or ice cream for a rich, nutty flavour. Add to a cheese board or mezze spread alongside dried fruits and other nuts. Store in an airtight container in a cool, dry place to maintain freshness and crunch.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006253391,"sku":"LAILA_ROASTED_SALTED_PISTACHIOS_700G","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailapistachio700g.png?v=1783793098"},{"product_id":"laila_soya_chunks_small_150g","title":"Laila Soya Chunks Small 150g","description":"\u003cp\u003eBoost your meals with the protein-packed goodness of \u003cstrong\u003eLaila Soya Chunks Small 150g\u003c\/strong\u003e — textured soya protein chunks that are a popular and versatile meat alternative used across South Asian cooking. Made from defatted soya flour, soya chunks are an excellent source of plant-based protein and have a satisfying, meaty texture when rehydrated — absorbing spices and sauces beautifully to create rich, flavourful dishes that are both nutritious and delicious.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHigh-protein textured soya chunks — an excellent plant-based alternative to meat\u003c\/li\u003e\n\u003cli\u003eSmall size — ideal for curries, stir-fries, and rice dishes where bite-sized pieces work best\u003c\/li\u003e\n\u003cli\u003eRehydrates quickly in hot water to create a satisfying, meaty texture\u003c\/li\u003e\n\u003cli\u003eAbsorbs spices, gravies, and marinades beautifully for a richly flavoured result\u003c\/li\u003e\n\u003cli\u003ePerfect for soya chunk curry — a popular South Asian vegetarian main dish\u003c\/li\u003e\n\u003cli\u003eExcellent in pulao, biryani, and fried rice for a protein-rich addition\u003c\/li\u003e\n\u003cli\u003eGreat in stir-fries, wraps, and sandwiches as a meat-free filling\u003c\/li\u003e\n\u003cli\u003eHigh in protein and fibre — a nutritious, budget-friendly, and sustainable choice\u003c\/li\u003e\n\u003cli\u003e150g pack — ideal for everyday cooking\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Soak the soya chunks in hot water or stock for 15–20 minutes until fully rehydrated and softened. Squeeze out any excess water before cooking. For a classic soya chunk curry, fry with onions, ginger, garlic, and spices, then simmer in a tomato-based gravy until the chunks have absorbed all the flavours. Add directly to pulao or biryani during cooking for a protein-rich rice dish. For stir-fries, marinate the rehydrated chunks in soy sauce, chilli, and garlic before frying until lightly golden.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006318927,"sku":"LAILA_SOYA_CHUNKS_SMALL_150G","price":1.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailasoyachunks150g.png?v=1783792829"},{"product_id":"laila_soya_mince_300g","title":"Laila Soya Mince 300g","description":"\u003cp\u003eDiscover a versatile, protein-packed meat alternative with \u003cstrong\u003eLaila Soya Mince 300g\u003c\/strong\u003e — a dried textured soya protein that rehydrates quickly to create a satisfying, meaty texture perfect for a wide range of vegetarian and vegan dishes. Soya mince is a brilliant source of plant-based protein and is incredibly versatile — use it anywhere you would use minced meat for a nutritious, budget-friendly, and sustainable alternative.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHigh-protein textured soya mince — an excellent plant-based alternative to minced meat\u003c\/li\u003e\n\u003cli\u003eRehydrates quickly in hot water or stock to create a satisfying, meaty texture\u003c\/li\u003e\n\u003cli\u003eAbsorbs spices, sauces, and marinades beautifully for a richly flavoured result\u003c\/li\u003e\n\u003cli\u003ePerfect for South Asian keema dishes — soya keema curry, keema peas, and stuffed parathas\u003c\/li\u003e\n\u003cli\u003eAlso excellent in Bolognese, chilli, shepherd’s pie, tacos, and pasta sauces\u003c\/li\u003e\n\u003cli\u003eGreat for making vegetarian burgers, meatballs, and koftas\u003c\/li\u003e\n\u003cli\u003eHigh in protein and fibre — a nutritious, budget-friendly, and sustainable choice\u003c\/li\u003e\n\u003cli\u003e300g pack — ideal for regular home cooking\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Rehydrate the soya mince by soaking in hot water or stock for 10–15 minutes until fully absorbed and softened. Squeeze out any excess liquid before using. Season and cook as you would minced meat — fry with onions, garlic, ginger, and spices for a South Asian keema curry, or use in any recipe calling for minced meat. For extra flavour, rehydrate in spiced stock or add directly to a sauce and simmer until cooked through.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006351695,"sku":"LAILA_SOYA_MINCE_300G","price":1.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/lailasoyamince.png?v=1783788065"},{"product_id":"mtr_khatta_meetha_poha","title":"MTR khatta meetha poha","description":"","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095006417231,"sku":"MTR_KHATTA_MEETHA_POHA","price":1.79,"currency_code":"GBP","in_stock":false}]},{"product_id":"natco_peanuts_pink_400g","title":"Natco Peanuts Pink 400g","description":"\u003cp\u003eEnjoy the wholesome crunch of \u003cstrong\u003eNatco Peanuts Pink 400g\u003c\/strong\u003e — raw peanuts with their natural pink skins intact, a versatile and nutritious ingredient that is a staple across South Asian, African, and South East Asian cooking. 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