{"title":"Rice","description":"","products":[{"product_id":"ajmi_basmati_rice_1kg","title":"Ajmi Basmati Rice 1kg","description":"","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095613411663,"sku":"AJMI_BASMATI_RICE_1KG","price":3.99,"currency_code":"GBP","in_stock":false}]},{"product_id":"ajmi_jaya_rice_10kg","title":"Ajmi Jaya Rice 10kg","description":"\u003cp\u003eEnjoy a reliable, wholesome everyday rice with \u003cstrong\u003eAjmi Jaya Rice 10kg\u003c\/strong\u003e — a popular medium grain parboiled rice widely used across South India and Sri Lanka. Jaya rice is prized for its firm, slightly chewy texture, good nutritional profile, and ability to hold up well in everyday cooking without becoming mushy or sticky. A dependable, great-value staple for families who cook rice daily.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMedium grain parboiled rice with a firm, slightly chewy texture\u003c\/li\u003e\n\u003cli\u003eParboiling retains more nutrients and fibre than regular white rice\u003c\/li\u003e\n\u003cli\u003eHolds its shape well after cooking — grains remain separate and non-sticky\u003c\/li\u003e\n\u003cli\u003eA popular everyday rice across South India and Sri Lanka\u003c\/li\u003e\n\u003cli\u003ePerfect served with sambar, rasam, dal, and vegetable curries\u003c\/li\u003e\n\u003cli\u003eAlso excellent for making kanji (rice porridge) and congee-style dishes\u003c\/li\u003e\n\u003cli\u003eGenerous 10kg bulk pack — ideal for large families, frequent cooking, and catering\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well and soak for 20–30 minutes before cooking. Cook with plenty of water (ratio of 1:3 rice to water) and drain excess once cooked, or use a pressure cooker for convenience. Serve hot with sambar, rasam, or your favourite South Indian curry with a drizzle of ghee or coconut oil.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095613608271,"sku":"AJMI_JAYA_RICE_10KG","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/jayarice10kg.png?v=1783777662"},{"product_id":"ajmi_kaima_rice_jeerakasala_5kg","title":"Ajmi Kaima Rice (Jeerakasala) 5kg","description":"\u003cp\u003eCook fragrant, flavourful biryanis and rice dishes with \u003cstrong\u003eAjmi Kaima Rice (Jeerakasala) 5kg\u003c\/strong\u003e — a short-grain, aromatic rice variety that is the traditional choice for Kerala-style biryanis and Malabar cuisine. Kaima rice, also known as Jeerakasala rice, is prized for its distinctive small, slender grains, subtle earthy aroma, and ability to absorb spices and flavours beautifully — making it the essential rice for an authentic Malabar biryani.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium Kaima (Jeerakasala) rice — the traditional rice for Kerala and Malabar-style biryani\u003c\/li\u003e\n\u003cli\u003eShort, slender grains with a distinctive subtle earthy aroma reminiscent of jeera (cumin)\u003c\/li\u003e\n\u003cli\u003eAbsorbs spices and flavours beautifully for a richly fragrant biryani\u003c\/li\u003e\n\u003cli\u003eThe essential rice for authentic Thalassery biryani and Malabar cuisine\u003c\/li\u003e\n\u003cli\u003eAlso excellent for ghee rice, pulao, and other Kerala rice dishes\u003c\/li\u003e\n\u003cli\u003eCooks to a light, fluffy, non-sticky texture — perfect for layered biryanis\u003c\/li\u003e\n\u003cli\u003eGenerous 5kg pack — ideal for large families, frequent cooking, and catering\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Wash and soak kaima rice for 20–30 minutes before cooking. Use in place of basmati for an authentic Kerala biryani — cook with whole spices, caramelised onions, and your choice of meat or vegetables. Also excellent cooked simply with ghee, whole spices, and cashews for a fragrant Kerala ghee rice.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095613673807,"sku":"AJMI_KAIMA_RICE_JEERAKASALA_5KG","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/AjmiKaimaRice5Kg_647097dc-f8cc-4af2-a13e-ede8a03f6068.png?v=1783709310"},{"product_id":"ajmi_kaima_rice_1kg","title":"Ajmi Kaima Rice 1kg","description":"\u003cp\u003eCook fragrant, flavourful biryanis and rice dishes with \u003cstrong\u003eAjmi Kaima Rice 1kg\u003c\/strong\u003e — a short-grain, aromatic rice variety that is the traditional choice for Kerala-style biryanis and Malabar cuisine. Kaima rice, also known as Jeerakasala rice, is prized for its distinctive small, slender grains, subtle earthy aroma, and ability to absorb spices and flavours beautifully — making it the essential rice for an authentic Malabar biryani.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium Kaima (Jeerakasala) rice — the traditional rice for Kerala and Malabar-style biryani\u003c\/li\u003e\n\u003cli\u003eShort, slender grains with a distinctive subtle earthy aroma reminiscent of jeera (cumin)\u003c\/li\u003e\n\u003cli\u003eAbsorbs spices and flavours beautifully for a richly fragrant biryani\u003c\/li\u003e\n\u003cli\u003eThe essential rice for authentic Thalassery biryani and Malabar cuisine\u003c\/li\u003e\n\u003cli\u003eAlso excellent for ghee rice, pulao, and other Kerala rice dishes\u003c\/li\u003e\n\u003cli\u003eCooks to a light, fluffy, non-sticky texture — perfect for layered biryanis\u003c\/li\u003e\n\u003cli\u003e1kg pack — ideal for home cooking\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Wash and soak kaima rice for 20–30 minutes before cooking. Use in place of basmati for an authentic Kerala biryani — cook with whole spices, caramelised onions, and your choice of meat or vegetables. Also excellent cooked simply with ghee, whole spices, and cashews for a fragrant Kerala ghee rice.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095613739343,"sku":"AJMI_KAIMA_RICE_1KG","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/AjmiKaimaRice1Kg.png?v=1783708509"},{"product_id":"ajmi_matta_rice_5kg","title":"Ajmi Matta Rice 5kg","description":"\u003cp\u003eSavour the rich, earthy character of \u003cstrong\u003eAjmi Matta Rice 5kg\u003c\/strong\u003e — the iconic Kerala red parboiled rice that is a beloved staple across Kerala and Sri Lanka. Matta rice, also known as rosematta or red rice, is instantly recognisable by its distinctive pinkish-red hue, robust earthy flavour, and firm, slightly chewy texture. Parboiled for added nutrition, matta rice retains more fibre and nutrients than white rice, making it a wholesome and deeply satisfying everyday choice.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium Kerala matta (rosematta) red parboiled rice with a distinctive earthy flavour and firm texture\u003c\/li\u003e\n\u003cli\u003eParboiling retains more fibre and nutrients than regular white rice\u003c\/li\u003e\n\u003cli\u003eThe iconic everyday rice of Kerala — beloved for its robust, wholesome character\u003c\/li\u003e\n\u003cli\u003ePerfect served with Kerala fish curry, sambar, rasam, and vegetable dishes\u003c\/li\u003e\n\u003cli\u003eExcellent for making kanji (rice porridge) — a traditional Kerala comfort food\u003c\/li\u003e\n\u003cli\u003eAlso used for making chemba puttu, rice flakes (aval), and other Kerala rice preparations\u003c\/li\u003e\n\u003cli\u003eGenerous 5kg pack — ideal for families and regular home cooking\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well and soak for 30 minutes before cooking. Cook with plenty of water (ratio of 1:4 rice to water) as matta rice absorbs more water than white rice — drain excess once cooked, or use a pressure cooker for convenience. Serve hot with Kerala fish curry, sambar, or a simple dal with a drizzle of coconut oil.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095613804879,"sku":"AJMI_MATTA_RICE_5KG","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/AjmiMattaVadaRice5Kg.png?v=1783711035"},{"product_id":"ajmi_matta_vadi_rice_10kg","title":"Ajmi Matta Vadi Rice 10kg","description":"\u003cp\u003eStock up on the wholesome, robust goodness of \u003cstrong\u003eAjmi Matta Vadi Rice 10kg\u003c\/strong\u003e — a premium Kerala red parboiled rice in a generous bulk pack, perfect for large families and frequent cooking. Matta Vadi (also known as rosematta or red rice) is the iconic everyday rice of Kerala, instantly recognisable by its distinctive pinkish-red hue, earthy flavour, and firm, slightly chewy texture. Parboiled for superior nutrition, matta rice retains more fibre and nutrients than white rice, making it a deeply wholesome and satisfying staple.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium Kerala matta vadi (rosematta) red parboiled rice with a distinctive earthy flavour and firm texture\u003c\/li\u003e\n\u003cli\u003eParboiling retains more fibre and nutrients than regular white rice\u003c\/li\u003e\n\u003cli\u003eThe iconic everyday rice of Kerala — beloved for its robust, wholesome character\u003c\/li\u003e\n\u003cli\u003ePerfect served with Kerala fish curry, sambar, rasam, and vegetable dishes\u003c\/li\u003e\n\u003cli\u003eExcellent for making kanji (rice porridge) — a traditional Kerala comfort food\u003c\/li\u003e\n\u003cli\u003eAlso used for making chemba puttu, rice flakes (aval), and other Kerala rice preparations\u003c\/li\u003e\n\u003cli\u003eGenerous 10kg bulk pack — ideal for large families, frequent cooking, and catering\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well and soak for 30 minutes before cooking. Cook with plenty of water (ratio of 1:4 rice to water) as matta rice absorbs more water than white rice — drain excess once cooked, or use a pressure cooker for convenience. Serve hot with Kerala fish curry, sambar, or a simple dal with a drizzle of coconut oil.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095613968719,"sku":"AJMI_MATTA_VADI_RICE_10KG","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/mattavadirice10kg.png?v=1783777445"},{"product_id":"ajmi_rice_powder_1kg","title":"Ajmi Rice Powder 1kg","description":"\u003ch2\u003eAjmi Rice Powder – 1kg\u003c\/h2\u003e\u003cp\u003eA versatile and essential ingredient in South Indian and Sri Lankan cooking, \u003cstrong\u003eAjmi Rice Powder\u003c\/strong\u003e (Rice Flour) is finely milled from quality rice for a smooth, consistent texture. Used in a wide range of sweet and savoury preparations, it's a must-have pantry staple for making traditional batters, doughs, and festive sweets.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinely milled\u003c\/strong\u003e – smooth, lump-free texture for consistent results in all your recipes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally gluten-free\u003c\/strong\u003e – a great flour alternative for those avoiding gluten\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally plant-based\u003c\/strong\u003e – suitable for vegetarians and vegans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e – used in a wide range of sweet and savoury dishes across South Indian, Sri Lankan, and Southeast Asian cuisines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous 1kg pack\u003c\/strong\u003e – great value for regular cooking and baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrusted brand\u003c\/strong\u003e – Ajmi is a well-loved name in South Asian grocery\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse to make \u003cem\u003ePuttu\u003c\/em\u003e — the classic South Indian and Sri Lankan steamed rice cake served with kadala curry or banana. Mix into batters for \u003cem\u003eAppam\u003c\/em\u003e, \u003cem\u003eIdiyappam\u003c\/em\u003e (string hoppers), and \u003cem\u003eKozhukattai\u003c\/em\u003e. Use as a thickener for gravies and soups, or mix with jaggery and coconut for traditional festive sweets. Also excellent for making crispy coatings for fried snacks and fritters.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajmi  |  \u003cstrong\u003ePack size:\u003c\/strong\u003e 1kg  |  \u003cstrong\u003eType:\u003c\/strong\u003e Rice Powder \/ Rice Flour  |  \u003cstrong\u003eSuitable for:\u003c\/strong\u003e Vegetarians, Vegans \u0026amp; Gluten-Free diets\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095614067023,"sku":"AJMI_RICE_POWDER_1KG","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/ajmiricepowder.png?v=1783954248"},{"product_id":"akshaya_ponni_rice","title":"Akshaya Ponni Rice 1kg","description":"\u003cp\u003eEnjoy the wholesome, everyday goodness of \u003cstrong\u003eAkshaya Ponni Rice 1kg\u003c\/strong\u003e — a premium Ponni parboiled rice that is a beloved staple across Tamil Nadu, Kerala, and Sri Lanka. Ponni rice is parboiled before milling, which drives nutrients from the bran into the grain, making it more nutritious than regular white rice while delivering firm, separate grains with a mild, slightly nutty flavour that pairs beautifully with the full range of South Indian cooking.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium Ponni parboiled (boiled) rice — a South Indian staple beloved across Tamil Nadu, Kerala, and Sri Lanka\u003c\/li\u003e\n\u003cli\u003eParboiling retains more nutrients and fibre than regular white rice\u003c\/li\u003e\n\u003cli\u003eFirm, separate grains with a mild, slightly nutty flavour and satisfying texture\u003c\/li\u003e\n\u003cli\u003ePerfect for everyday rice meals served with sambar, rasam, and vegetable curries\u003c\/li\u003e\n\u003cli\u003eExcellent for making kanji (rice porridge) and congee-style dishes\u003c\/li\u003e\n\u003cli\u003eAlso great for making idli and dosa batter when soaked and ground\u003c\/li\u003e\n\u003cli\u003e1kg pack — ideal for smaller households and everyday home cooking\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well and soak for 20–30 minutes before cooking. Cook with plenty of water (ratio of 1:3 rice to water) and drain excess once cooked, or use a pressure cooker for convenience. Serve hot with sambar, rasam, kootu, or your favourite South Indian curry and a drizzle of ghee.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095614132559,"sku":"AKSHAYA_PONNI_RICE","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/ponnirice1kg.png?v=1783778154"},{"product_id":"andhra_sona_masoori","title":"Andhra Sona Masoori","description":"\u003cp\u003eDiscover the light, delicate quality of \u003cstrong\u003eAndhra Sona Masoori Rice\u003c\/strong\u003e — a premium medium grain rice grown in the fertile regions of Andhra Pradesh and Telangana, and one of the most popular everyday rice varieties across South India. Sona Masoori is beloved for its lightweight, low-starch grains that cook up soft, fluffy, and slightly sticky — making it wonderfully easy to digest and a perfect everyday rice for the whole family.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium medium grain Sona Masoori rice from Andhra Pradesh — one of South India’s most popular everyday rice varieties\u003c\/li\u003e\n\u003cli\u003eLightweight, low-starch grains that are easy to digest and gentle on the stomach\u003c\/li\u003e\n\u003cli\u003eCooks up soft, fluffy, and slightly sticky — perfect for eating with curries and gravies\u003c\/li\u003e\n\u003cli\u003eIdeal for everyday South Indian meals served with sambar, rasam, dal, and vegetable curries\u003c\/li\u003e\n\u003cli\u003eAlso excellent for making pulihora (tamarind rice), lemon rice, curd rice, and bisi bele bath\u003c\/li\u003e\n\u003cli\u003eGreat for making idli and dosa batter when soaked and ground\u003c\/li\u003e\n\u003cli\u003eAvailable in multiple sizes to suit every household\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well 2–3 times until the water runs clear. Cook using the absorption method — combine 1 cup rice with 2 cups water, bring to the boil, cover, and simmer on low heat for 12–15 minutes until all the water is absorbed. Alternatively, pressure cook for 2–3 whistles. Serve hot with sambar, rasam, or your favourite South Indian curry.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Andhra Sona Masoori 5kg","offer_id":58095614296399,"sku":"ANDHRA_SONA_MASOORI_5KG","price":8.99,"currency_code":"GBP","in_stock":true},{"title":"Andhra Sona Masoori 10kg","offer_id":58095614329167,"sku":"ANDHRA_SONA_MASOORI_10KG","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/Andhra_Sona_5Kg.png?v=1783778458"},{"product_id":"biryani_kit_long_grain_rice_900g","title":"Biryani Kit Long Grain Rice 900g","description":"\u003cp\u003eMake a showstopping biryani with ease using \u003cstrong\u003eBiryani Kit Long Grain Rice 900g\u003c\/strong\u003e — a specially selected long grain rice designed to deliver perfect biryani results every time. With its slender grains, excellent absorption, and ability to remain separate and fluffy after cooking, this rice is the ideal foundation for a fragrant, layered biryani that looks and tastes like it came straight from a restaurant kitchen.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSpecially selected long grain rice for making perfect, restaurant-quality biryani\u003c\/li\u003e\n\u003cli\u003eSlender grains that absorb spices and aromatics beautifully for a deeply flavourful result\u003c\/li\u003e\n\u003cli\u003eRemains separate, fluffy, and non-sticky after cooking — ideal for layered biryanis\u003c\/li\u003e\n\u003cli\u003ePerfect for chicken, lamb, prawn, and vegetable biryanis\u003c\/li\u003e\n\u003cli\u003eAlso excellent for pulao, pilaf, and other spiced rice dishes\u003c\/li\u003e\n\u003cli\u003e900g pack — ideal for cooking a generous biryani for the whole family\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Rinse well and soak for 30 minutes before cooking. Parboil the rice in salted water with whole spices (cardamom, cloves, bay leaves, and cinnamon) until 70% cooked — the grains should still have a slight bite. Drain and layer over your cooked curry base. Seal and cook on dum (low heat) for 20–25 minutes until the rice is fully cooked and has absorbed all the flavours. Serve garnished with fried onions, fresh coriander, and mint.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095614394703,"sku":"BIRYANI_KIT_LONG_GRAIN_RICE_900G","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/BiryaniKit.png?v=1783775935"},{"product_id":"creamy_sella_long_grain_basmati_rice_1kg_1","title":"Creamy Sella Long Grain Basmati Rice 1kg","description":"\u003cp\u003eExperience the best of both worlds with \u003cstrong\u003eCreamy Sella Long Grain Basmati Rice 1kg\u003c\/strong\u003e — a parboiled basmati rice that combines the elongated, aromatic grains of premium basmati with the firm, non-sticky texture of sella (parboiled) processing. Sella basmati is parboiled before milling, which drives nutrients into the grain, gives it a characteristic creamy golden hue, and ensures the grains remain perfectly separate and fluffy even after cooking — making it the ideal choice for biryanis, pulaos, and celebratory rice dishes.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium creamy sella (parboiled) long grain basmati rice with a beautiful golden hue\u003c\/li\u003e\n\u003cli\u003eParboiling ensures grains remain perfectly separate, fluffy, and non-sticky after cooking\u003c\/li\u003e\n\u003cli\u003eLong, slender basmati grains that elongate further upon cooking for an impressive presentation\u003c\/li\u003e\n\u003cli\u003eRetains more nutrients than regular white basmati rice\u003c\/li\u003e\n\u003cli\u003eThe ideal rice for biryanis, pulaos, and celebratory rice dishes\u003c\/li\u003e\n\u003cli\u003eHolds its shape and texture beautifully even when cooked in large quantities\u003c\/li\u003e\n\u003cli\u003eFragrant, delicate basmati aroma that fills the kitchen as it cooks\u003c\/li\u003e\n\u003cli\u003e1kg pack — ideal for home cooking\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well and soak for 30 minutes before cooking. Cook using the absorption method (1:1.5 rice to water ratio) or boil in plenty of water and drain. For biryani, parboil the rice until 70% cooked before layering with your curry and finishing on dum (slow steam). Serve with raita, salad, and your favourite curry.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095614460239,"sku":"CREAMY_SELLA_LONG_GRAIN_BASMATI_RICE_1KG_1","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/PrinceCreamysellarice1kg_4d25424c-f0ca-44db-ae1b-212178e44cd8.png?v=1783713897"},{"product_id":"es_basmati_rice","title":"ES Basmati Rice","description":"\u003cp\u003eElevate every meal with the timeless fragrance and elegance of \u003cstrong\u003eES Basmati Rice\u003c\/strong\u003e — a premium long grain basmati rice celebrated for its distinctive floral aroma, slender grains, and light, fluffy texture. Grown in the foothills of the Himalayas, basmati rice is the gold standard for biryanis, pulaos, and aromatic rice dishes across South Asian, Middle Eastern, and Persian cuisines.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium long grain basmati rice with a distinctive floral aroma and delicate flavour\u003c\/li\u003e\n\u003cli\u003eSlender grains that elongate beautifully upon cooking for an impressive presentation\u003c\/li\u003e\n\u003cli\u003eLight, fluffy, and perfectly separate grains — never sticky or clumped\u003c\/li\u003e\n\u003cli\u003eThe essential rice for biryanis, pulaos, and aromatic rice dishes\u003c\/li\u003e\n\u003cli\u003eAlso perfect for everyday rice meals served alongside curries, dals, and grilled meats\u003c\/li\u003e\n\u003cli\u003eFragrant aroma that fills the kitchen as it cooks\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well and soak for 20–30 minutes before cooking. Cook using the absorption method (1 cup rice to 1½ cups water) — bring to the boil, cover, and simmer on low heat for 10–12 minutes until all the water is absorbed. Fluff with a fork and serve. For biryani, parboil until 70% cooked before layering and finishing on dum.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095614558543,"sku":"ES_BASMATI_RICE","price":1.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/ESbasmatirice500g_7533f134-cd76-4ac3-91c0-9088ad01d1ba.png?v=1783770878"},{"product_id":"india_gate_feast_rozzana_1kg","title":"India Gate Feast Rozzana 1kg","description":"\u003cp\u003eBring the magic of a perfectly cooked biryani to your table with \u003cstrong\u003eIndia Gate Feast Rozzana Basmati Rice 1kg\u003c\/strong\u003e — a premium medium grain basmati rice specially crafted for everyday biryanis and festive rice dishes. Rozzana is beloved for its shorter, plumper grains that cook up soft, fluffy, and beautifully fragrant, making it the ideal choice for those who prefer a slightly more tender, moist biryani grain over the traditional long, firm basmati.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium medium grain basmati rice from India Gate — one of India’s most trusted rice brands\u003c\/li\u003e\n\u003cli\u003eShorter, plumper grains that cook up soft, fluffy, and beautifully fragrant\u003c\/li\u003e\n\u003cli\u003eIdeal for everyday biryanis, pulaos, and festive rice dishes\u003c\/li\u003e\n\u003cli\u003eAbsorbs spices and aromatics beautifully for a richly flavoured result\u003c\/li\u003e\n\u003cli\u003eGrains remain separate and non-sticky after cooking\u003c\/li\u003e\n\u003cli\u003eA more affordable everyday basmati option without compromising on fragrance or quality\u003c\/li\u003e\n\u003cli\u003ePerfect for chicken, lamb, prawn, and vegetable biryanis\u003c\/li\u003e\n\u003cli\u003eAlso excellent for khichdi, pulao, and simple everyday rice meals\u003c\/li\u003e\n\u003cli\u003e1kg pack — ideal for home cooking\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse well and soak for 20–30 minutes before cooking. For biryani, parboil in salted water with whole spices until 70% cooked, then layer over your curry base and cook on dum (low heat) for 20 minutes. For everyday rice, use the absorption method — 1 cup rice to 1½ cups water — and simmer covered for 12 minutes until fluffy.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095614624079,"sku":"INDIA_GATE_FEAST_ROZZANA_1KG","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/IndiaGateRozzana.png?v=1783776225"},{"product_id":"india_gate_rice_1kg","title":"India Gate rice 1kg","description":"","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095614722383,"sku":"INDIA_GATE_RICE_1KG","price":3.99,"currency_code":"GBP","in_stock":false}]},{"product_id":"laila_basmati_broken_rice_10kg","title":"Laila Basmati Broken Rice 10kg","description":"\u003cp\u003eGet all the fragrant, aromatic qualities of basmati at exceptional value with \u003cstrong\u003eLaila Basmati Broken Rice 10kg\u003c\/strong\u003e — broken basmati grains that deliver the same distinctive floral aroma and delicate flavour as whole basmati, at a more economical price point. Broken basmati is a popular choice for everyday cooking, khichdi, rice porridge, and dishes where whole long grains are not essential.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBroken basmati rice with the same distinctive floral aroma and delicate flavour as whole basmati\u003c\/li\u003e\n\u003cli\u003eExcellent value — all the basmati fragrance at a more economical price\u003c\/li\u003e\n\u003cli\u003ePerfect for khichdi, rice porridge (kanji), and congee-style dishes\u003c\/li\u003e\n\u003cli\u003eGreat for making rice flour, idli batter, and fermented rice preparations\u003c\/li\u003e\n\u003cli\u003eAlso ideal for everyday rice dishes, pulao, and rice-based desserts like kheer\u003c\/li\u003e\n\u003cli\u003eCooks quickly due to the smaller grain size — ideal for busy weekday meals\u003c\/li\u003e\n\u003cli\u003eGenerous 10kg pack — ideal for large families, frequent cooking, and catering\u003c\/li\u003e\n\u003cli\u003eFrom Laila — a trusted name in South Asian foods in the UK\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e Rinse well before cooking. Use for everyday rice dishes, khichdi, or rice porridge — broken rice cooks faster than whole grains so reduce cooking time accordingly. 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Bring a pan of water to the boil, add the rice, and simmer for 10–12 minutes until tender. Drain and fluff with a fork. Alternatively, use the absorption method — combine 1 cup rice with 1½ cups water, bring to the boil, cover, and simmer on low heat for 12 minutes until all the water is absorbed.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095615181135,"sku":"LAILA_EVERYDAY_RICE_500G","price":1.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/Lailarice500g.png?v=1783712828"},{"product_id":"mai_thai_jasmine_fragrant_rice_2kg","title":"Mai Thai Jasmine Fragrant Rice 2kg","description":"\u003cp\u003eFill your kitchen with the irresistible floral fragrance of \u003cstrong\u003eMai Thai Jasmine Fragrant Rice 2kg\u003c\/strong\u003e — a premium Thai jasmine rice celebrated for its delicate, naturally sweet aroma, soft and slightly sticky texture, and clean, subtly floral flavour. Grown in the fertile plains of Thailand, jasmine rice is the essential accompaniment to Thai, South East Asian, and Chinese cooking, and its gentle fragrance and tender texture make it a joy to eat with almost any dish.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium Thai jasmine rice with a delicate, naturally sweet floral aroma\u003c\/li\u003e\n\u003cli\u003eSoft, slightly sticky texture that clings together gently — perfect for eating with chopsticks or by hand\u003c\/li\u003e\n\u003cli\u003eClean, subtly floral flavour that complements a wide range of dishes\u003c\/li\u003e\n\u003cli\u003eThe essential rice for Thai, South East Asian, and Chinese cooking\u003c\/li\u003e\n\u003cli\u003ePerfect alongside Thai curries, stir-fries, satay, and grilled meats\u003c\/li\u003e\n\u003cli\u003eAlso excellent with Chinese dishes, Vietnamese pho, and Cambodian or Lao cuisine\u003c\/li\u003e\n\u003cli\u003eGreat for making Thai fried rice, congee, and rice-based desserts\u003c\/li\u003e\n\u003cli\u003e2kg pack — ideal for families and regular home cooking\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e Rinse the rice 2–3 times until the water runs clear. Use the absorption method — combine 1 cup rice with 1¼ cups water, bring to the boil, cover tightly, and simmer on the lowest heat for 12–15 minutes. Remove from heat and rest, covered, for 5 minutes before fluffing gently with a fork. Serve alongside your favourite Thai or South East Asian dishes.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095615443279,"sku":"MAI_THAI_JASMINE_FRAGRANT_RICE_2KG","price":3.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/JasmineRice2kg.png?v=1783775526"},{"product_id":"ponni_boiled_rice_thanjavur_5kg","title":"Ponni Boiled Rice Thanjavur 5kg","description":"\u003cp\u003eTaste the pride of Tamil Nadu’s rice bowl with \u003cstrong\u003ePonni Boiled Rice Thanjavur 5kg\u003c\/strong\u003e — the celebrated parboiled rice from the fertile Cauvery delta region of Thanjavur, widely regarded as producing some of the finest Ponni rice in India. 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Cook with plenty of water (ratio of 1:3 rice to water) and drain excess once cooked, or use a pressure cooker for convenience. Serve hot with sambar, rasam, kootu, or your favourite South Indian curry and a drizzle of ghee or sesame oil.\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095615508815,"sku":"PONNI_BOILED_RICE_THANJAVUR_5KG","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/Ponnirice5kg.png?v=1783712513"},{"product_id":"pooni_boiled_rice_1kg","title":"Pooni Boiled Rice 1kg","description":"","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095615574351,"sku":"POONI_BOILED_RICE_1KG","price":2.99,"currency_code":"GBP","in_stock":true}]},{"product_id":"premium_mandi_rice_1kg","title":"Premium Mandi Rice 1kg","description":"\u003cp\u003eRecreate the legendary flavours of Arabian cuisine at home with \u003cstrong\u003ePremium Mandi Rice 1kg\u003c\/strong\u003e — a specially selected long grain rice perfect for making mandi, the iconic slow-cooked rice and meat dish beloved across Yemen, Saudi Arabia, and the wider Gulf region. 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For a classic \u003cem\u003ePoha\u003c\/em\u003e, temper with mustard seeds, curry leaves, onion, green chilli, and turmeric, then toss with the softened flakes and garnish with fresh coriander and lemon juice. Also wonderful in \u003cem\u003eAval Upma\u003c\/em\u003e, \u003cem\u003eChivda\u003c\/em\u003e (spiced poha snack mix), or as a quick fasting dish with peanuts and potatoes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Prince  |  \u003cstrong\u003eType:\u003c\/strong\u003e White Rice Flakes \/ Poha \/ Beaten Rice  |  \u003cstrong\u003eSuitable for:\u003c\/strong\u003e Vegetarians, Vegans \u0026amp; Gluten-Free diets\u003c\/p\u003e","brand":"Mavise foods","offers":[{"title":"Default Title","offer_id":58095615770959,"sku":"PRINCE_WHITE_RICE_FLAKES","price":1.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/7113\/9663\/files\/princericeflakes350g.png?v=1783864740"}],"url":"https:\/\/www.mavisefoods.co.uk\/collections\/rice.oembed","provider":"Mavise foods","version":"1.0","type":"link"}