AYTAC YELLOW SPLIT PEAS 1kg

Aytac Yellow Split Peas – 1kg

A comforting and nutritious legume used across South Asian, Middle Eastern, and British cuisines, Aytac Yellow Split Peas are mild, earthy, and wonderfully easy to cook. Unlike whole dried peas, split peas require no soaking and cook down to a smooth, thick consistency — making them ideal for hearty soups, dals, and purees.

Why You'll Love It

• No soaking required – cooks faster than whole peas, saving time in the kitchen
• High in protein & fibre – a nutritious, filling ingredient that supports a balanced, healthy diet
• Mild, earthy flavour – naturally sweet and versatile, pairing well with a wide range of spices and seasonings
• Naturally plant-based – suitable for vegetarians and vegans
• Versatile – perfect for split pea soup, chana dal-style dishes, dhal, and purees
• Generous 1kg pack – excellent value for regular cooking and batch preparation
• Trusted brand – Aytac is a well-known name in South Asian and Middle Eastern grocery

How to Cook

Rinse well and simmer in water or stock for 30–45 minutes until completely soft and broken down. For a classic split pea soup, cook with onion, garlic, carrots, and stock, then blend until smooth. For a South Asian-style preparation, temper with cumin, turmeric, and green chilli for a simple, satisfying dal. Also wonderful as a thick, spiced puree served alongside grilled meats or flatbreads.

Brand: Aytac  |  Pack size: 1kg  |  Type: Yellow Split Peas  |  Suitable for: Vegetarians & Vegans