HR Lachha Paratha 360g

Treat yourself to the flaky, layered perfection of HR Lachha Paratha 360g. Lachha paratha is a beloved North Indian flatbread known for its distinctive multi-layered, spiral texture — crispy on the outside, soft and flaky within. Made with whole wheat flour and a touch of ghee, it’s a truly indulgent bread that elevates any meal.

• Multi-layered, spiral whole wheat flatbread with a beautifully flaky texture
• Crispy, golden exterior with soft, tender layers inside
• Made with whole wheat flour and ghee for authentic flavour and richness
• Perfect with rich curries like butter chicken, dal makhani, or paneer dishes
• Also great with yoghurt, pickle, or as a wrap base
• Ready in minutes — cook from frozen on a tawa or non-stick pan
• 360g pack — ideal for 2–3 servings
• No artificial colours or preservatives

How to cook: Heat a tawa or non-stick pan over medium heat with a little oil or ghee. Cook from frozen for 3–4 minutes each side until golden, crispy, and heated through. Serve hot for the best flaky texture.