Maida pgowder 1k

Achieve light, soft, and perfectly textured results in your baking and cooking with Maida Powder 1kg — finely milled refined white flour that is an essential ingredient in South Asian cooking and baking. Maida is the go-to flour for a vast range of beloved dishes — from flaky parathas and soft naan to crispy samosa pastry, fluffy bhatura, and delicate South Asian sweets and baked goods.

• Finely milled refined white flour — an essential staple in South Asian cooking and baking
• Produces light, soft, and smooth results with a fine, silky texture
• Essential for making samosa pastry, bhatura, and deep-fried South Asian snacks
• Perfect for soft naan, kulcha, and leavened flatbreads
• Great for making South Asian sweets including gulab jamun, jalebi, and halwa
• Also excellent for cakes, biscuits, pastries, and general baking
• A versatile all-purpose white flour for everyday cooking and baking
• 1kg pack — ideal for home cooking and baking
• No artificial colours or preservatives
• Suitable for vegetarians and vegans

How to use: Use as the base for samosa pastry by mixing with oil, salt, and water to form a firm, smooth dough. Combine with yeast, yoghurt, and a little oil for soft, pillowy naan and bhatura. Use in place of plain flour in cakes, biscuits, and pastries for a fine, tender crumb.