Natco Urid Gotta 500G

Bring comforting Indian dishes to your kitchen with Natco Urid Gotta 500g. These whole, skinless urid beans, also known as urad dal, cook to a soft, creamy texture and work well with aromatic spices.

Use them for hearty dals, or soak and grind them to prepare batters for idli, dosa and vada. A versatile cupboard staple for everyday meals and traditional favourites.

• 500g pack of whole, skinless urid beans
• Suitable for dals and traditional South Indian batters
• Soft, creamy texture when cooked

Rinse before use and soak as required by your recipe. Cook thoroughly before serving. Store in a cool, dry place and keep sealed after opening. Check the packaging for ingredients, allergen information and preparation guidance.