Prince White Rice Flakes

Prince White Rice Flakes – Poha

A light, versatile, and quick-cooking ingredient, Prince White Rice Flakes (Poha or Beaten Rice) are a staple in South Asian kitchens. Made from flattened, parboiled rice, they are incredibly easy to prepare and form the base of some of the most beloved breakfast and snack dishes across India and Sri Lanka.

Why You'll Love It

• Quick & easy – simply rinse and they're ready to cook in minutes — no soaking required
• Light & easily digestible – a gentle, wholesome ingredient suitable for all ages
• Naturally gluten-free – a great option for those avoiding gluten
• Versatile – perfect for breakfast dishes, snacks, fasting foods, and sweet preparations
• Suitable for vegetarians & vegans
• Great value – an affordable everyday pantry staple

How to Use

Rinse the rice flakes briefly under cold water and drain well — they'll soften within minutes. For a classic Poha, temper with mustard seeds, curry leaves, onion, green chilli, and turmeric, then toss with the softened flakes and garnish with fresh coriander and lemon juice. Also wonderful in Aval Upma, Chivda (spiced poha snack mix), or as a quick fasting dish with peanuts and potatoes.

Brand: Prince  |  Type: White Rice Flakes / Poha / Beaten Rice  |  Suitable for: Vegetarians, Vegans & Gluten-Free diets