READY TO EAT-AASHIRVAAD RAJMA MASALA 300g

Aashirvaad Rajma Masala – Hearty, Comforting & Ready in Minutes

Enjoy the soul-warming taste of Punjabi Rajma without the overnight soak or hours of simmering. Aashirvaad's Rajma Masala features tender red kidney beans slow-cooked in a rich, onion-tomato gravy, seasoned with a warming blend of cumin, coriander, and garam masala — just like a home-cooked Sunday favourite.

• Ready in minutes – simply heat and serve
• Authentic Punjabi recipe – rich, thick, and deeply flavoured
• Tender red kidney beans in a hearty masala gravy
• No artificial colours or preservatives
• 300g – ideal single or light sharing portion
• Best served with steamed basmati rice – the classic Rajma Chawal combination

A timeless North Indian comfort dish, ready whenever you need it.