Sun Hee Sticky Rice 500g

Sun Hee Sticky Rice 500g – Perfectly Glutinous, Authentically Asian

Bring the authentic taste and texture of South East Asian cooking to your table with Sun Hee Sticky Rice. Known as glutinous rice, this short-grain variety becomes wonderfully soft, chewy, and delightfully sticky when cooked — making it the essential ingredient for a wide range of beloved Asian dishes, from Thai mango sticky rice to Japanese mochi and Chinese zongzi.

• Authentic glutinous rice – perfectly sticky and chewy when cooked
• Versatile across Asian cuisines – Thai, Japanese, Chinese, Vietnamese, and more
• Perfect for sweet & savoury dishes – mango sticky rice, mochi, zongzi, rice cakes, and dim sum
• 500g pack – a convenient everyday size
• Naturally gluten-free¹ and free from artificial additives
• Soak for 4–8 hours before steaming for best results

¹ Glutinous rice contains no gluten despite its name — “glutinous” refers to its sticky texture.

From a silky Thai dessert to a savoury steamed parcel — Sun Hee Sticky Rice is your passport to authentic Asian home cooking.